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[]. C R Warner, et al. Determination of free and reversibly bound sulphite in foods by reverse-phase, ion-pairing high-performance liquid chromatography. Food Addit Contam. 990 Sep-Oct;7(5):575-8.
[2]. R Aris, et al. Acid fog-induced bronchoconstriction. The role of hydroxymethanesulfonic acid. Am Rev Respir Dis. 990 Mar;(3):56-5.
[3]. Roya R R Sardari, et al. Improved production of 3-hydroxypropionaldehyde by complex formation with bisulfite during biotransformation of glycerol. Biotechnol Bioeng. 203 Apr;0():23-8.
[]. Stephen Wai Cheung Chung, et al. Determination of free and reversibly-bound sulfite in selected foods by high-performance liquid chromatography with fluorometric detection. J AOAC Int. 2008 Jan-Feb;9():98-02.
[5]. Yuegang Zuo, et al. Light-induced formation of hydroxyl radicals in fog waters determined by an authentic fog constituent, hydroxymethanesulfonate. Chemosphere. 2003 Apr;5(3):75-9.
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