10.1
[1]. Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(1):179-11.
H02-H15-H19-H5
P21-P2-P270-P271-P280-P02+P52-P0+P0-P05+P51+P8-P0-P2+P-P0+P2-P05-P501
10198 现货
¥ ȏǕǵŘŘ -10g
加入
101852 现货
¥ ǕŘǵŘŘ -10g
102070 现货
¥ ȏŘǵŘŘ -1g
1022078 现货
¥ ýƿǵŘŘ -1g
102985 现货
102978 现货
¥ ôƌǵŘŘ -5g
100519 现货
¥ ýƿǵŘŘ -5g
100522 现货
¥ ȏŘǵŘŘ -5g
1007 现货
¥ ǕŘǵŘŘ -1g
10759 现货
¥ ǕȏǵŘŘ -10g
质量 (g) = 浓度 (mol/L) × 体积 (L) × (g/mol)