规格 | 目录价格 | 上海 | 安徽 | 武汉 | 成都 | 北方 | 深圳 | 会员价格 | 数量 |
---|---|---|---|---|---|---|---|---|---|
mg | ¥ ȖȖƑŃũũ | -- | -- | -- | -- | -- | -- | ¥ ȖȖƑŃũũ | - + |
5mg | ¥ īǜǜũŃũũ | -- | -- | -- | -- | -- | -- | ¥ īǜǜũŃũũ | - + |
37.3
4
[]. R L Wolff, et al. The unusual occurrence of 4-methylhexadecanoic acid in Pinaceae seed oils among plants. Lipids. 997 Sep;32(9):97-3.
[2]. Ramona Jenske, et al. Impact of free hydroxylated and methyl-branched fatty acids on the organization of lipid membranes. Chem Phys Lipids. 2008 Jul;54():26-32.
[3]. Saskia Thurnhofer, et al. Enantioselective determination of anteiso fatty acids in food samples. Anal Chem. 2007 Jun 5;79(2):4696-70.
[4]. Simone Hauff, et al. Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of food. Lipids. 200 Apr;45(4):357-65.
[5]. Simone Hauff, et al. Structure and absolute configuration of an unsaturated anteiso fatty acid from Bacillus megaterium. J Chromatogr A. 200 Mar 5;27(0):683-7.
H35-H39-H335
P26-P264-P27-P280-P302+P352-P304+P340-P362+P364-P405-P50